​savoury chicken

ingredients:
-olive oil (enough to coat pan)
-about ½ of a white onion
-2 cloves of garlic
-spices (desired amounts - garam masala, sea salt, ground black pepper)
-1 medium-large chicken breast (cut into thin strips)
-about ½ of a green pepper
-about 1 Tbsp of coconut milk
 
could add cashews, if desired
 
instructions:
-turn on stove burner to medium heat
-let pan get a bit warm
-coat pan with oil and let heat
-add garlic and onion, sauté
-when garlic and onion are browning, add chicken and spices (garam masala, sea salt, ground black pepper)
-when chicken mostly cooked, add green pepper
-when pepper is slightly softened, add coconut milk and stir
-mix well and let warm
-serve soon after
 
could serve with flatbread, on rice, or with quinoa